Viral cinnamon bun café Bunzy has landed in Stockholm

There’s barely a self-respecting bakery in the city that doesn’t have cinnamon buns behind the counter. But the American version, baked in large trays and smothered in frosting, hasn’t exactly found its place on the fika scene. Until now! Yesterday, Buunzy opened its doors in the capital in Vasastan after around its first opening, six months ago in Borås. Behind the hype are a group of young entrepreneurs who have found success on social media with their buns – childhood friends Ahmad Selwaieh, 24, and Najeeb Altounji, 22– alongside Gabriella Davey, who created most of the recipes. And there’s been plenty of interest offline too. The day after opening, queues stretched out the door, with waits of around 40 minutes.

Besides a savoury version with hot honey and pepperoni, there are plenty of sweet options, including Oreo-style, Biscoff and raspberry cream cheese, to name a few. 

Adress: Hagagatan 37. The closest metro is Odenplan. The café is open Thursday to Sunday from 10.00 to 18.00.