Madame George

Madame George feels a little like bait for the type of person who would never go to midtown. By dint of location alone, it isn’t likely to tempt anyone who might otherwise kick it downtown, let alone in Brooklyn. Still, if you’re in the area, it’s a pretty place with sultry vibes where you can loosen your tie/shoe straps, drink a great cocktail, maybe even bring a date.

The NYC-themed cocktail menu is the product of vision and a high-level of execution. The drinks are playful and tasty; immediately after finishing my Supafly (Cognac, blueberry/shishito shrub, raspberry, prosecco), I wanted another. Still, with so much New York-themed spin on the ball, it didn’t feel aimed at me, that is, a person who actually lives here. But that really has nothing to do with their quality or drinkability, both of which hit high marks.

The food is a harder sell, but not because it isn’t well-made or tasty. It's a question of value: $33 for 4 Wagyu pigs in a blanket is indicative of the menu as a whole. That's the neighborhood for you.

Atmosphere-wise, it’s hitting its mark–the place has that sexy, low-lit, loungey vibe. And service is wonderful–composed bartenders whipping out orders with flair and friendly, responsive servers who know exactly how much presence to exert.

Who exactly Madame George is aimed at besides tourists and influencers is difficult to understand, but the strength of its cocktail program alone ought to tempt even the most jaded New Yorker.