The Bull Run restaurant in Sandton has joined a growing list of Jozi eateries celebrating the sunny season with fresh new flavours and exciting menu additions.
Over the past few months, several restaurants in Johannesburg have refreshed their menus to accommodate the warmer weather, offering lighter, more vibrant dishes for the new season. Now, The Bull Run is joining in on the fun, giving foodies something new to enjoy.
Located in the heart of Sandton, The Bull Run, a favourite among locals and visitors, has revamped its menu to offer guests a combination of signature classics and brand-new dishes.
“We've added more steaks to our menu, more starters, and then we have The Bull Run platters — the beef one and the pork platter,” says Yadishka Bridgmohun, a host at the restaurant.
Some of the new dishes are designed for sharing, making them ideal for family gatherings or summer get-togethers. Guests can expect a mix of bold flavours, freshness, and quality ingredients that have made The Bull Run a Sandton staple for years.
According to Bridgmohun, one thing that sets The Bull Run apart from other restaurants is its consistent excellence and unique take on steak preparation.
“What makes the restaurant stand out is our menu and the variety we offer. We’re known as a steakhouse, so most guests come in for our steaks because they enjoy the way we prepare them - it’s different.”
She adds that diners can always expect something new even in the coming seasons, as The Bull Run keeps its menu dynamic and exciting.
“We change menus seasonally,” she explains.
So, whether you’re craving a perfectly grilled steak, a platter to share, or simply looking for a fresh dining experience this summer, The Bull Run’s new seasonal menu promises to deliver.
See some of the dishes below:
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