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This venerable Chinese eatery breaks with convention and serves Japanese-style curry flavoured with pickled ginger. Big eaters will do well to go for the pork rib version (¥1,200), a gently seasoned dish that should satisfy even the most ravenous curry hunter. Shinsekai is open every single day of the year, so if you're ever in the mood for New Year's or Christmas curry, this has to be your destination.