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This casual hangout in the quieter end of Shibuya's Udagawacho neighbourhood has been serving up inventive cocktails, coffee and milkshakes since 2019. The flavours change with the seasons, so keep an eye out for creations like the Whole Plant Jam with yuzu coriander and lemongrass, cherry pie shake (with an added shot of alcohol if you prefer) and even non-alcoholic cocktails including Berry Beans, which is a combo of coffee and raspberry puree.