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Regulars head to Kaiju Eats for hefty bowls of ramen in traditional (spicy miso ramen, for example) and non-traditional styles like kimchi kabocha, katsu curry and coconut shoyu ramen, made with topppings like lotus chips or curry aioli. If you're not in the mood for noodles, their tataki, gyoza, chicken karaage, donburi bowls, skewers and sushi options are equally delicious.
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