Wayla

Wayla was already poised for stardom shortly after first opening its doors on the Lower East Side in 2019, when seemingly everyone in NYC was salivating over its street food-inspired dishes, clamoring for tables and snapping selfies. Even now, years later, prime-time reservations for this home-style Thai food still aren’t easy to come by. Their attention to ingredients, focus on fresh flavors and market-inspired menus have folks filling up Wayla’s table night after night. Fortunately for you, there’s a seat with your name on it.