Restaurateur Donatella Arpaia has reopened this restaurant, specializing in dishes from Apulia, Italy. Chef Michael Psilakis is no longer in the the kitchen.
Details
Address
206 E 58th St
New York
Cross street:
between Second and Third Aves
Transport:
Subway: N, R, W to Lexington Ave–59th St; 4, 5, 6 to 59th St
Price:
Average main course: $20. AmEx, MC, V
Opening hours:
Mon–Thu 5–10:30pm; Fri 5–11pm; Sat 11am–2:30pm, 5–11pm; Sun 11am–2:30pm, 5–9pm