Hong Kong’s dining scene is brimming with global cuisines, but Japanese fare is undoubtedly a soft spot for many foodies. If you’re searching for an authentic Japanese restaurant offering top-notch dishes at wallet-friendly prices, look no further than Sakakibara in Tai Hang.
Tucked inside an intimate 25-seater restaurant with a panoramic view of Victoria Park, Sakakibara offers a refined dining experience without breaking the bank. This restaurant gets its name from an ancient Japanese warrior and is helmed by chef Leung, a local chef with 25 years of experience at several high-end Japanese restaurants. Under his leadership, Sakakibara presents monthly rotating omakase menus, all crafted with refined seasonal ingredients.
What’s more, Sakakibara stands out as one of Hong Kong’s must-visit Japanese eateries for its exceptional value for money. Dig into their satisfying lunch sets, featuring 13 premium pieces of freshly prepared sushi for just $400 – a price you won’t easily find at Hong Kong’s top Japanese restaurants. For dinner, consider Sakakibara’s light omakase menu at $1,100 or its premium counterpart at $1,500, both featuring jet-fresh ingredients such as Hokkaido bafun uni and Kagoshima A5 nigiri. Regardless of which option you pick, you’re bound to enjoy a luxurious meal at an unbeatable cost.
For those looking for extra indulgence, Sakakibara’s menu also boasts a curated selection of unique and rare sakes sourced from Japan’s countryside, perfectly complementing your dishes and elevating your dining experience.
Photograph: Courtesy Sakakibara
Additionally, for special occasions, Sakakibara features two elegantly designed private rooms that can be combined for larger gatherings of eight to ten people. Whether you’re enjoying a casual lunch or a celebratory dinner, Sakakibara promises an unforgettable culinary journey to Japan for an absolute steal.