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If you think you know pizza, the Boston Pizza Festival will challenge your assumptions in the best way. This isn’t just a parade of margheritas and pepperonis—each booth is a chance to taste how far the humble pie can be pushed. You’ll find wood-fired Neapolitans next to wild-card toppings you’d never expect, all served up by pizzaiolos who take their craft seriously. The lines can get long, but that’s half the fun: swapping recommendations with strangers, debating the merits of a chewy crust versus a crisp one, and maybe discovering a new favorite style you didn’t know existed. It’s a rare opportunity to sample slices from spots you’d otherwise have to road-trip for, all without leaving the city. If you’re the type who plans weekends around what you’re eating, this is the event you’ll be talking about until next year.
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